Food Truck Catering

Feed the whole crew

We set up, open the hatch and serve hot loaded spuds, loaded fries and more to every guest. It's all gluten-free, so nobody's left holding a sad salad.

The Spud King

Any excuse for a spud

01

Parties

Birthdays, engagements, backyard blowouts. Hot food that guests eat standing up, with one hand.

02

Work Functions

Staff lunches, site days and end-of-year shindigs. Park us out the front and watch morale go up.

03

Community Events

School fetes, sports clubs, markets and fundraisers. We'll bring the truck and the queue.

How it works

1

Tell us the details

Date, location and roughly how many hungry people.

2

Pick your menu

Loaded spuds, loaded fries, or extras like nachos, pizzas, wedges, sweet potato, drinks and ice cream. All gluten free. Choose a mix, or let us sort it.

3

We set up and serve

We arrive about two hours before service to set up, open the hatch on time and keep the food coming. You take the credit.

Events we've served

We've been feeding the crowds at shows, rodeos, festivals, carols and markets all over Queensland for years. Here's a snapshot of some of them. Big crowd? We've got you.

A big crowd on the grass at dusk at Pine Rivers Showground, with food trucks lit up behind, including our old Baked Spuds trailer
Pine Rivers Showground at dusk
A packed night-time dining area under fairy-lit trees at Nerang Country Paradise, with our old Baked Spuds trailer in the background
Nerang Country Paradise

Shows and rodeos

  • Redcliffe Show
  • Samford Show
  • Pine Rivers Show
  • Dayboro Show
  • Caboolture Show
  • Noosa Show
  • Mt Gravatt Show
  • Ipswich Rodeo Finals

Festivals

  • Stanthorpe Apple and Grape Harvest Festival
  • Goomeri Pumpkin Festival
  • Blackbutt Avocado Festival

Christmas carols

  • Redcliffe Carols
  • North Lakes Carols
  • Caboolture Carols

Markets and community events

  • Enchanted Gardens
  • Brisbane Convoy for Kids
  • Bite Markets, where it all began

Get a quote

Fill this in and we'll get back to you with availability and pricing. Prefer to chat? Give us a call.

0435 818 561

Good questions

What types of events do you cater for?

We cater for birthdays, backyard parties, engagements, weddings, corporate functions, staff lunches and festivals.

How many people can you cater for?

We typically cater for groups from around 30 to 80 people and beyond. For larger events, get in touch to discuss options.

What do you serve?

Loaded baked potatoes and loaded fries with a range of hot toppings. For catering we can also offer options like loaded nachos, pizzas, wedges, sweet potato, drinks and ice cream, alongside or instead of spuds and fries. Everything is gluten free.

Do you offer gluten free options?

Yes. Our menu is gluten free and suitable for coeliacs, with options for vegan, vegetarian and dairy free diets.

Do you need power or water?

No. Our food truck is fully self sufficient and does not require external power or water on site. We can however operate on external power if preferred.

How does catering work?

We arrive, set up (usually around 2 hours before service) and serve your guests directly from the food truck. Once finished, we pack down and leave.

Will the truck or the trailer come to our event?

We run a food truck and a food trailer. We'll pick the best fit for your event and confirm which one is coming when we lock in your booking.

How long do you serve for?

Service typically runs for around 1.5 to 2 hours depending on your event and guest numbers.

How much does catering cost?

Lunch catering starts from $800, evening catering from $1200 and weekend catering from $2000. Prices vary with the location, time, number of guests and menu choices.

Can guests choose their own toppings?

Yes. Guests can choose their toppings when ordering, making it easy to cater for different tastes and dietary needs.

Do you travel outside Brisbane?

Yes. We cover Moreton Bay, Brisbane, the Sunshine Coast, the Gold Coast and Ipswich, and travel further for events, out to the Darling Downs and South Burnett and up to Bundaberg. Travel is quoted as part of each event.

Do you offer both potatoes and fries at events?

Yes. Choose loaded spuds, loaded fries or a mix, and we'll suggest what works best for your guest numbers and service time.

How far in advance should we book?

We recommend booking as early as possible, especially for weekends and busy periods.

How do we book?

Send an enquiry with your event details using the form on this page, or call us on 0435 818 561, and we will confirm availability and provide a quote.

How do deposits and payment work?

Party bookings are secured with a 20% deposit, and the balance is due by 5pm the day before the event. Nothing else is paid in advance. Payment terms for work functions are agreed for each booking. Full details, including cancellations, are on our Booking Terms page.